Download CAIE IGCSE Food and Nutrition notes on Meal Planning and Dietary Guidelines. Covers factors affecting food needs, family meal planning, diets for different ages, occupations, cultures, and health conditions, packed meals, festivals, snacks, beverages, herbs, spices, and nutritional tools. A full guide for exam preparation.
Hestia Laurent
Classification: Study and Revision Guide
Page count: 2
Viewed: 5
Last update: 14 days ago
Crash report